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She Put A Loaf Of Bread Under Running Water, Wait Till You See What Happens Next

We have all been in this situation. You buy a fresh baguette and the next day it gets hard as a rock because you forgot to eat it. What most of us end up doing is throwing it out in the trash. Here’s a quick trick by Chef Sara Moulton which will help you bring (what you thought) was a stale piece of bread, back to life.

Buon Appetito!

Digital Nomad Author

The Digital Nomad works as Living 360’s exclusive ‘hunter & collector’ of all things digital & boasting high virality on the internet. We all know that the internet doesn’t sleep, neither does our Digital Nomad. He could be reporting in from a beach café in Koh Pangan one week and from a public library in Sydney the next. One thing is clear however, if it’s HOT on the internet, the Nomad will find it.. and when he does, he shares it with us here at Living 360.

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